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Nye Lubricants for “Baking industry”, -54 – 280 Celsius
Baking industry working environment is common severe such as: elevated temperatures, high humidity, continuous production lines, residue build up, extensive wear, short maintenance down-time, washing production lines regularly.
Nye has designed/produced synthetic lubricants (-54 - 280 oC) for this application, introduced the best solution for all baking industry challenges.
A. Mixer
Industrial baking dough mixer work at very high torque levels. Lubricants must exhibit excellent extreme pressure properties and load carrying capabilities, while also protecting against corrosion and rust from wateer and leaners.
Lubricating components | Lubricants solution | Nye lubricant characteristics |
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Bearings |
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Gear |
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B. Proofer
The highly humid and wet environment of a dough proofer requires lubricants that maintain stability at high temperatures and provide good water resistance
Lubricating components | Lubricants solution | Nye lubricant characteristics |
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Bearings |
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Chain |
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C. Oven
In a high temperature environment, lubricants must resist residue accumulation, while also exhibiting excellent oxidation stability
Lubricating components | Lubricants solution | Nye lubricant characteristics |
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Bearings (<175oC) |
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Bearings (>175oC) |
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Gear |
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Chain |
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D. Chiller/Freezer
The extreme low temperatures of a baking chiller require lubricants that provide good water resistance and reliable operation at freezing temperature.
Lubricating components | Lubricants solution | Nye lubricant characteristics |
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Bearings |
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Gear |
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Chain |
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